Winemakers
With globalization and the consumer society, the quality and uniqueness of local products are inevitably penalized. To protect them, it is necessary to embrace and experience the deep values and the stories behind them. This is the purpose of the GUS project: to enhance the products of the territory and highlight the stories of those who resist and believe that a different production, respectful of the environment, is possible.
L'Archetipo
Castellaneta (TA) – Puglia
Artico
Aprilia (LT) – Lazio
Annesanti
Arrone (TR) – Umbria
Battiato
Santa Venerina (CT) – Sicilia
Paolo bea
Montefalco (PG) – Umbria
Casa Comerci
Nicotera (VV) – Calabria
Casa Coste Piane
Valdobbiadene (TV) – Veneto
cascina degli ulivi
Novi Ligure (AL) – Piemonte
Maria pia castelli
Monte Urano (FM) – Marche
cipressi claudio
S. Felice del Molise (CB) – Molise
Ilaria cocco
Montefalco (PG) – Umbria
Collecapretta
Spoleto (PG) – Umbria
La distesa
Cupramontana (AN) – Marche
Forlini - Cappellini
Riomaggiore (SP) – Liguria
Elena Fucci
Barile (PZ) – Basilicata
Nicola gatta
Gussago (BS) – Lombardia
Hibiscus
Ustica (PA) – Sicilia
paltrinieri
Bomporto, Sorbara (MO) – Emilia Romagna
Iacopo paolucci
Montecastello di Vibio (PG) – Umbria
Il paradiso di manfredi
Montalcino (SI) – Toscana
Ermes Pavese
Morgex (AO) – Val d’Aosta
Ciro Picariello
Summonte (AV) – Campania
Emidio Pepe
Torano Nuovo (TE) – Abruzzo
Revì
Aldeno (TN) – Trentino Alto Adige
Ronco severo
Prepotto (UD) – Friuli Venezia Giulia
San Biagio Vecchio
Faenza (RA) – Emilia Romagna
Tenute dettori
Sennori (SS) – Sardegna
Vignaiolo Fanti
Pressano di Lavis (TN) – Trentino Alto Adige