Showing all 4 results

Ellonero

22,00
Red Wine  Sicily
Azienda Agricola Battiato    Nerello Mascalese 100%
 
Appellation: Etna Rosso DOC Vintage Wine: 2017 Size: 0.75 l Soil: Soil of volcanic origin Extension of the vineyard: 1.5 ha Type of plant: Spurred cordon Log density per Ha: 3,000 logs per ha Average age of the vineyard: 8 years Average production per ha: 40 ql/ha Vinification and  aging: Fermentation at controlled temperature for 15 days. Post fermentation maceration on the skins for a further 30 days. Maturation in tonneaux with weekly "batonnage", thus allowing the lysis of the yeast to start over time, giving complexity and longevity to the wine. Further maturation of 6 months in steel in contact with the yeasts. Coarse filtrations, so as not to lean the product. Refinement in the bottle. N. of bottles produced: 2,000 Awards: 5StarWines 2019 score 88/100, Golden Medal Mostra Nazionale vini Pramaggiore 2016, Silver Medal Red wine DiVino Festival Castelbuono (PA) 2019

L’Isola Bianco

17,90
White Wine  Sicily
Azienda Agricola Hibiscus Inzolia, Catarratto
Appellation: Terre Siciliane IGT Vintage Wine: 2018 Size: 0.75 l Soil: Soil of volcanic origin, shallow and of medium texture Type of plant: Espalier with spurred cordon pruning Log Density per ha: 3,400 logs per ha Average Production per ha: 20 ql/ha Vinification and aging: Vinification in steel at a controlled temperature. Aging in steel. N. of bottles produced: 2,500

L’Isola Rosso

23,00
Red Wine  Sicily
Azienda Agricola Hibiscus    Nero d'Avola, Merlot, Syrah, Cabernet Sauvignon
Appellation: Terre Siciliane IGT Vintage Wine: 2017 Size: 0.75 l Soil: Soil of volcanic origin, shallow and of medium texture Type of plant: Espalier with spurred cordon pruning Log density per ha: 3,400 logs per ha Average production per ha: 20 ql/ha Vinification and aging: Vinification in steel at a controlled temperature. Aging in steel. N of bottles produced: 1,000

Onde di Sole

20,50
White  Sicily
Azienda Agricola Hibiscus    Grillo 100%
Appellation: Terre Siciliane IGT Size: 0.75 l Soil: Soil of volcanic origin, shallow and of medium texture Type of plant: Espalier with spurred cordon pruning Log density per ha: 3,400 logs per ha Average production per ha: 20 ql/ha Vinification and aging: Vinification in steel at a controlled temperature. Aging in steel. N. of bottles Produced: 1,000