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Settevigne Tintilia

€18,00

Red Wine   Molise
Cipressi Claudio    Tintilia 100%

 

Appellation: Tintilia del Molise DOP
Vintage wine: 2015
Size: 0.75 l
Certifications: Bio

Type of plant: Spurred cordon
Log density per Ha: 3,000 logs per ha

Average production per ha: 35/40 ql/ha
Vinification and  aging: Harvest: first half of October. Harvest: manual in boxes. Vinification: careful selection of the bunches. Maceration for at least 12 days without ever exceeding 25/28 ° C. Aging: 24 months in steel + 6 months in bottle.
N. of bottles produced: 6,000

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Description

Curiosity

Claudio Cipressi gives us an absolutely unique masterpiece in its essence. Thanks to winemakers such as Claudio, a native Molise grape variety, which has almost disappeared and only rediscovered in recent years, has been revived, the Tintilia del Molise. From the wine obtained from the harvest of the Tintilia grape comes the Tintilia del Molise DOC which restores value, history and identity to a territory that is unique of its kind.

Author Suggestion

“Recommended for those looking for originality and personality in a wine. Suggestive with pasta and beans or with a succulent duck breast. Its aromaticity, elegance and freshness favor dishes with a rich taste on average. To be pulled out as an ace in the hole during a dinner with friends, in the end, at the time of the second, when no one expects it. You will leave them satisfied in body and spirit. ” Gus’s team

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