Macerated White Wine Sardegna
Tenute Dettori Vermentino
Appellation: Romangia IGT
Size: 0.75 l
Certification: Biodynamic
Soil: Calcareous
Extension of the vineyard: 3.89 ha
Type of plant: Sapling
Log Density per Ha: 5,500 logs per ha
Average age of the vineyard: 55 years -
old vines
Average production per ha: 7.5 ql/ha
Vinification and aging: Destemming, maceration on the skins for 3-4 days, spontaneous fermentation in concrete vats. Manual racking and aging in the same containers for two or three years.
Total sulfur: 10 mg/l -
Without Added Sulfites
N. of bottles produced: 4,000